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Child Nutrition

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Catawba County Schools > Departments > Operations > Child Nutrition
 

 Cafeteria Photos

 
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 Bids for 2015-2016 School Year

 
  
  
Beef BNLS FRESH COMBO 100155 Contract 15-16.pdf
  
Beef Coarse Ground 100154 Contract 15-16.pdf
  
Beef Coarse Ground Frz 100154 15-16.pdf
  
Beef Fresh Combo 100155 15-16.pdf
  
Cheese Barrel 110242 Contract 15-16.pdf
  
Cheese Moz LM Pt SKM UNFZ 110244 15-16.pdf
  
Cheese Nat Amer FBD Barrel 110242 15-16.pdf
  
Chicken Chilled small 100100 contract 15-16.pdf
  
Chicken Small Chilled Bulk 100100 15-16.pdf
  
Eggs Whole 100047 15-16.pdf
  
Eggs Whole Bulk 100047 Contract 15-16.pdf
  
Mozzarella 100244 Contract 15-16.pdf
  
Peanut Butter Smooth Drum 100397 15-16.pdf
  
Peanutbutter Drum 100397 Contract 15-16.pdf
  
Potato Bulk Frozen 100506 Contract 15-16.pdf
  
Potatoes Bulk for Process frz 100506 15-16.pdf
  
Tomato Paste for Bulk 100332 15-16.pdf
  
Tomatoe Past Bulk 100332 Contract 15-16.pdf
  
Turkey Chilled Bulk 100124 15-16.pdf
  
Turkey Chilled Bulk 100124 Contract 15-16.pdf
  
 

 CCS Child Nutrition Program's Mission

 
To provide students and staff nutritious, affordable meals consisting of a variety of choices served in a safe and sanitary environment.
 

 Announcements

 
Nutrient Summary 2014-15 revisedAttachment 
by Honeycutt, AngieNo presence information
 3/20/2015 1:34 PM
 
Wheat allergensAttachment 
by Honeycutt, AngieNo presence information
 9/17/2013 1:45 PM
 
Tree Nut allergensAttachment 
by Honeycutt, AngieNo presence information
 9/17/2013 1:45 PM
 
Soybean allergensAttachment 
by Honeycutt, AngieNo presence information
 9/17/2013 1:44 PM
 
Peanut allergensAttachment 
by Honeycutt, AngieNo presence information
 9/17/2013 1:44 PM
 
(More Announcements...)
 

 Healthy Links

 
 American School Food Services
 Food and Nutrition Information Center
 Food and Drug Administration
 Teach Free
 Eat Right
 
 

 

 

 

 

"The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)  

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.
 
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (in Spanish).
 
USDA is an equal opportunity provider and employer."
 
Under the Federal School Nutrition Program and USDA policy, discrimination is prohibited under the basis of race, color, national origin, sex, age or disability. 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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